The variety
Pink Bourbon is not supposed to exist.
For decades, botanists argued about what it actually was. A mutation? A natural hybrid? Its pink-tipped cherries set it apart from both Red and Yellow Bourbon — but it was the cup profile that made specialty roasters stop and pay attention.
In the cup
Complex. Floral. Unmistakably itself.
The washed process keeps the cup clean and precise. What you taste is pure Pink Bourbon — passionfruit brightness up front, a slow honey sweetness through the middle, and a floral finish that stays longer than you expect.
"Wonderful and complex — the floral notes are something else entirely."
Specialty coffee professional · Tasted blind
Variety
Pink Bourbon
Process
Washed
Altitude
1750–1800m
Region
Huila · Colombia
Roast
Light
SCA Score
88.25
Pink Bourbon.
One harvest.
Light roasted in Belgium. SCA 88.25. Select your weight and grind and secure your bag.
